MEET YOUR CREW - Captain Chris Stubbs and Captain/Chef Kaya Carrion
Chris has been sailing since he was a small child growing up surrounded by the barrier islands and marshes of the Carolinas. His first jobs were teaching sailing and then crewing larger monohulls which led to several months aboard a 120’ schooner in New Zealand at 18. At the College of Charleston, he doubled in Anthropology and Geology with a minor in Archeology while first working as a Divemaster and Aquarium Diver, and then later joining the scientific and marine crews aboard oceanographic research vessels. Chris continued working aboard research and survey vessels through grad school while completing his Masters in Geology at UCSB. In this time, he made the first maps of tens of thousands of seafloor methane seeps in offshore California, the Gulf of Mexico, and Siberia. He also began taking friends on epic bareboat sailing adventures in the Channel Islands while advancing his scuba background and exploring his new obsession of kitesurfing.
Following grad school, he continued working in the marine geophysical survey and oceanography industries beginning in Antarctica. In 2013, he established his own freelance consulting business, and to date has worked in all the world's oceans and continents while maintaining an excellent offshore safety record. A passionate maritime tour guide, Chris holds a 100-ton USCG Master Captain license and loves introducing his charter guests to the wonders of the Virgin Islands. A life-long extrovert, Chris loves meeting people from all walks of life and sharing stories. He spends his free time traveling, kitesurfing/foiling, trying to break out of the beginner ranks of free diving and wing foiling, and playing in the ocean with his wife Kaya.
Kaya was born and raised in Puerto Rico. She spent her life fishing, crewing, and living aboard boats traversing the British, US, and Spanish Virgin Islands, particularly Culebra Island where her family vacation home was located. Kaya was introduced into the world of scientific SCUBA diving at Florida International University where she obtained her Bachelor's degree and worked in a seagrass ecology lab. Kaya graduated summa cum laude, with undergraduate research experience, and membership into Phi Beta Kappa honor society. Her marine biology career continued soon after in the Virgin Islands, where she completed her Master's degree and expanded her diving experience, becoming a certified technical diver with TDI advanced nitrox and decompression diving.